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Culinary Arts

Program Details

About this Program

A program that focuses on the general study of the cooking and related culinary arts, and that may prepare individuals for a variety of jobs within the food service industry. Includes instruction in food preparation; cooking techniques; equipment operation and maintenance; sanitation and safety; communication skills; applicable regulations; and principles of food service management.

Classroom Location(s)

  • South Central College, Mankato 56003
South Central College
South Central College
1920 Lee Blvd. North Mankato, MN 56003
Toll-Free: (800) 722-9359
Local: (507) 389-7200
TTY: (507) 389-7200

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